Using local fruit


Using local fruit

We are very lucky, here in Kent. We are surrounded by nature that helps our farmers produce some of the tastiest, freshest, juiciest fruit in the whole wide world. And that is one of the big reasons why Farningham Kitchen jams are also some of the tastiest around.

We are focused on using only seasonal fruits.  That means that the fruit is at their freshest when we get our hands on it, and we pass that freshness on to you.

We also can maximise the taste because we only use fresh fruit, never from frozen, with no additives and no preservatives.

And importantly we buy fruit in only small batches - enough to fill one of our jam pans - and that means that each batch of jam is treated with love and care.

We are lucky to have access to some of the most amazing fresh fruit and we have chosen to use only the best for Farningham Kitchen.  For you.