French Lemon Jam with a touch of Cointreau


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This winter we have made something slightly different - and added a process to maximise on taste. We have taken the ripest, juiciest lemons and added an extra step to let the unique lemon tang really take hold. And we have done something extra special to enhance this special jam by adding a shot of Cointreau to lift the taste and to balance the sweetness. This is French Lemon Jam with the additional indulgent and sophisticated splash of Cointreau - a real celebration of citrus flavours. Perfect for any occasion. Our French Lemon Jam has been made using fresh fruit in small batches using traditional methods. We believe in sustainability, in local produce, in fresh ingredients and in supporting other local businesses. Ingredients Fresh Lemon, sugar, fresh lemon juice, a splash of cointreau and water. Prepared with 57 grams of fruit and 43 grams of sugar per 100 grams.


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Suitable for vegans and vegetarians.